Monday, December 12, 2005

Hot Stuff

I'm not sure the official name of this "Chex Mix"...we just call it "Hot Stuff" at our house. It's a Christmas time (NOT "holiday time") tradition started when I was a kid and proudly continued at the Hurt (Jr.) household. Here's the recipe:

1 box Cheerios
1 box Wheat Chex
1 box Corn Chex
1 box Rice Chex
1 Can Spanish Peanuts
1 Can Mixed Nuts
1 pkg. pretzels
1/4 lb. butter
1/4 c. wishteshire sauce
1 T. celery salt
1 T. onion salt
1 T. cayenne pepper

Melt butter. Add remaining ingredients. Mix over cereal. Bake 1 hr. at 250 stirring every 20 minutes.

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